Squids with Prawn Stuffing

Ingredients:

7-8 squids - cleaned and washed

For the stuffing

1/4 cup onions - chopped

1/4 cup tomatoes - chopped

2 tbsp green masala

8-9 fresh prawns

salt

oil

For the green masala

2 tbsp coriander leaves

1 tsp coriander powder

1/2 tsp cumin seeds

1/2 tsp turmeric powder

3-4 green chillies

1 inch ginger

1 inch cinnamon

2-3 whole cardamom

Method:

To prepare the stuffing, heat oil in pan and saute onions.

Once they turn brown in colour, add tomatoes and cook for 2-3 mins.

Now add the green masala and prawns and cook for five minutes.

Take the squids and fill them with prawn stuffing.

Close them from top with the help of a tooth pick.

Heat oil in a pan and cook the squids for 10 minutes or till done.

Courtesy: Chef Premilla Cardozo Mehta,