Oriental Cooler


Ingredients:
45 ml Raspberry Vodka
Handful of freshly chopped lemongrass
60 ml cranberry juice
Dash of sugar syrup
Ice
Garnish: 
Basil leaf, half cut slice of lemon
Lemongrass stick

Method:
Put lemongrass in the mixing can. Muddle using a muddler.
Add ice cubes. 
Pour the raspberry vodka.
Add a dash of sugar syrup and the cranberry juice.
Shake well.
Take an Old fashioned/rocks glass and fill the glass with ice cubes.
Double strain the mixture on the ice.
Add some more ice. Take a lemongrass stick and put it in the drink.
Garnish it with a basil leaf and half cut slice of lemon. 
Serve Chilled.














Courtesy: Chef Shatbhi Basu

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